A quintessential West African spice blend, ideal for any grilling occasion. This Barbecue Seasoning will take your BBQ to elite levels
Sprinkle a smidgen or rub liberally on beef, chicken, pork, fish or any other meat for a super spicy grilled taste like no other.
Some folk simply use it as a seasoning for chips or a meat dip whichever way the meat's been cooked.
As with everything else from Etinde House Company, Kékem Spice rub is free of preservatives, additives, artificial flavours & colours.
Yet another way for us to treat our chilli loving & heat-seeking fans.
Why Kékem?
Hmmm...ask any Cameroonian of a certain age who happened to have travelled to the North West Province via the Western Province and you'll soon find out Kékem causes an intense case of salivation.
Kékem was and is known for exquisite grilled meat served with this super spicy rub, roasted plantains and roasted African plum galore.
So, if you say Kékem, you better have grilled protein ready but only if its served with Kékem Spice Rub.
Ingredients:
Powdered Chilli, Pèbè (African Nutmeg), Njangsa (Munguella oilseed), Rondelles (African Onion Seed), Garlic Powder, Salt
Uses:
Great with beef, chicken, fish, pork or chips
Packaging:
Kékem comes in a stay-fresh heat-sealed pouch containing 100g of Kékem spice rub.
Packed with flavour, a little goes a long way. Best used within 2 years of opening as long as it's kept sealed in the pouch.
NET WT. 100g
Enhance Your Grilling with Kékem Dry BBQ Spice Rub
Kékem Dry BBQ Spice Rub is the ultimate barbecue seasoning that adds a burst of flavor to your grilled meats. This blend of spices is carefully crafted to complement various types of proteins, ensuring an irresistible taste. Whether you're grilling chicken, ribs, or vegetables, this dry rub creates a savory crust that locks in juices, making your dishes succulent and delicious. The unique flavor profile of Kékem Dry BBQ Spice Rub makes it a must-have for any barbecue enthusiast.
Perfect Blend of Ingredients
This exquisite seasoning features a perfect blend of herbs and spices, creating a rich taste that excites the palate. Each ingredient is selected not just for flavor, but also for its ability to enhance the natural taste of your food. Moreover, Kékem Dry BBQ Spice Rub is versatile, so it can be used in various ways, including as a marinade or a dry rub. This flexibility ensures that every grilling adventure is filled with delightful surprises.
Easy to Use, Yet Restaurant Quality
Using Kékem Dry BBQ Spice Rub is as easy as sprinkling it on your favorite meats and vegetables. But don't be fooled by its simplicity; it delivers restaurant-quality results right in your backyard. Make sure to apply the rub generously, and let it sit for a while to absorb into the meat. This technique not only amplifies the flavor but also forms a beautiful crust during cooking. Enjoy perfectly seasoned food every time you grill, thanks to Kékem Dry BBQ Spice Rub.
