KEKEM Spice Rub was born from my love for warm, authentic African-inspired flavours and the desire to share a seasoning that feels honest, bold and full of life. When I first created the blend in my UK kitchen, I wanted something more than a basic seasoning — I wanted a rub that tasted real. KEKEM captures smoky warmth, earthy spices and a gentle heat that brings instant character to grilled foods, roasted vegetables and everyday meals. It’s crafted as a versatile, all-purpose seasoning designed to elevate food without overpowering it.

The inspiration behind KEKEM came from flavours I grew up with. I began combining paprika, garlic, herbs and peppers until the aroma felt familiar — warm, comforting and deeply flavourful. Each test batch brought me closer to the perfect balance. Today, KEKEM is still made in small batches to preserve its authentic taste and ensure the same quality that first made the blend special. Whether sprinkled on chicken, mixed into soups, tossed with potatoes or used in marinades, KEKEM turns simple ingredients into bold, exciting dishes.

For me, KEKEM Spice Rub represents heritage, flavour and craftsmanship. It reflects my passion for creating seasonings that feel soulful, warm and true to their roots. Every jar is made to help home cooks across the UK enjoy deeper flavour without complexity. KEKEM isn’t just a spice rub — it’s a celebration of culture, warmth and food that brings people together.

If you want to explore more bold flavours, discover our full collection here:
👉 https://eh-co.co.uk/collections/all

And if you’re looking specifically for spice blends and seasonings, you can browse them directly here:
👉 https://eh-co.co.uk/search?q=spice